I have a small 2 acre farm that I am transitioning to biodynamics. We are growing over 200 varieties of fruits, vegetables, herbs and flowers exclusively for one restaurant that is very committed to BD culture. I am offering a new 23 foot travel trailer with full kitchen and bath to a live-on-the-property assistant who can help me three days a week on the farm. We have laying hens, a pig, and honey bees. We have a great deal of support from the community, run a farm stand on site as well, and propagate and sell exotic tomato seedlings in the spring in addition to 12 months a year growing for the restaurant.