SATURDAY - NOV. 23
BREAKFAST - 7:00-8:30 am REC Event Center
Wegman’s Organic Farm apples
Bob’s Red Mill organic oatmeal (GF)
Scramble with Biodynamic vegetables and organic eggs
Hawthorne Valley Farm maple yogurt
Singer Farm Naturals roasted purple potato
Hawthorne Valley Farm flax sunflower sourdough & seven-grain bread
Crofters Biodynamic jams
Once Again Biodynamic almond butter
Lakewood Biodynamic juices
Holistic Roasters Biodynamic coffee
Republic of Tea Biodynamic tea
Once Again organic honey
Wholesome Biodynamic sugar
Sever Star Biodynamic heavy cream
LUNCH - 12:00-1:30 pm REC Event Center
Hawthorne Valley Farm Biodynamic vegetable soup
White bean and Remembrance Farm kale salad (vegan)
Remembrance Farm organic greens with honey mustard dressing
Juniper Hill Farm organic roasted vegetables
Pasta bar with Solsprings tomato basil sauce (vegan) or Bolognese sauce with Foxhollow Farm Biodynamic beef
DeLallo’s Biodynamic whole wheat penne
Brown rice penne pasta (GF, vegan)
DINNER - 6:00-7:30 PM REC Event Center
Remembrance Farm Biodynamic roasted carrot soup (vegan)
Remembrance Farm Biodynamic mixed greens salad
Shepherds pie with Foxhollow Farm Biodynamic ground beef
Juniper Hill Farm mixed grilled vegetables
Singer Hill Farm pear cobbler with Rockwell Biodynamic flour, Bob’s Red Mill organic oatmeal, and Wholesome Biodynamic sugar
SUNDAY - NOV. 24
BREAKFAST - 7:00-8:30 pm REC Event Center
Wegman’s Organic Farm apples
Bob’s Red Mill organic oatmeal (GF)
Scramble with Biodynamic vegetables and organic eggs
Hawthorne Valley Farm sausage
Lakewood Biodynamic juices
Holistic Roasters Biodynamic coffee
Republic of Tea Biodynamic tea
Once Again organic honey
Wholesome Biodynamic sugar
Sever Star Biodynamic heavy cream
LUNCH - 12:00-1:30 pm REC Event Center
Remembrance Farm lettuce, kale, and radish salad
Hawthorne Valley Farm chicken or sweet potato curry
Juniper Hill Farm steamed vegetables
Organic jasmine rice
Organic rice pudding (vegan)