This year’s conference will focus on agriculture’s impact on the environment, and the myriad ways organic growers are essential to restoring natural resources in Georgia and all across the world. We’ll be on the southeastern coast of Georgia, uniting more than 1,000 attendees to learn, network, feast, and champion organic foods and farms. The two-day conference serves as one of the largest sustainable agriculture expos in the South and attracts famers, health advocates, gardeners, parents, DIYers, and everyone who cares about healthy foods, farms and families.
We’re also excited to cross pollinate with Florida Certified Organic Growers & Consumers and welcome farmers, experts, and advocates from our neighbor state to strengthen the good food movement in the South.
The Georgia Organics Annual Conference features Food and Farm Tours, In-depth Workshops, Educational Sessions, a Green Acres Expo, keynote speaker Ken Cook of the Environmental Working Group, and the legendary Farmers Feast, which features local, organically produced food prepared by a team of passionate and talented chefs.