Kids have an opportunity to learn exactly where their food comes from as they prepare and create side dishes and dessert for an evening meal. Tour the farm, learn how to recognize different veggies, and harvest just like our field crew does. Back at the barn, you will meet the livestock, collect eggs and milk a goat. Then, create a fanciful and nutritious meal, including deviled eggs, silly salad, and a tasty (and cold!) dessert. Kids age 6-12 can attend on their own, but younger children must be accompanied by a paying adult.