The Biodynamic Association awakens and enlivens co-creative relationships between humans and the earth, transforming the practice and culture of agriculture to renew the vitality of the earth, the integrity of our food, and the health and wholeness of our communities.
The North American Biodynamic Apprenticeship Program (NABDAP) is a two-year beginning farmer training program, helping the next generation of farmers develop the skills and knowledge they need to build successful organic and biodynamic farms.
Biodynamics has a long history (since 1941) as one of the preeminent publications on biodynamic farming and gardening in the world. A benefit of membership in the Biodynamic Association, each issue provides a thoughtful collection of articles centered on a theme such as animals, farming for health, composting, or pollinators.
Online access for the most recent four issues, plus supplementary materials, is available to BDA members.
Join our vibrant community of biodynamic farmers and gardeners and enjoy immediate access.
HARDWICK, VT, June 11, 2013 – The Center for an Agricultural Economy, High Mowing Organic Seeds, Pete’s Greens and the New England Culinary Institute have once again united to coordinate the Kingdom Farm and Food Days event. This is a two day event that showcases Vermont farms, local food, gardens, small producers, and agricultural businesses. Workshops, demonstrations, food and tours will be available to all attendees.