Healthy nutrition and community
... more than just an ordinary meal
with Dr. Jasmin Peschke
8 and 15 May 2023
A meal creates community, provides opportunities for meeting and increases enjoyment. In a community we can also reflect on eating and living habits, and establish lasting changes. Besides community at the table, the choice of our food forms the basis for relationships. What we eat is directly related to the health of the earth. So it is important how foods are produced, processed and treated. Cooperation based on trust and appreciation is the best approach.
These complex relationships will be demonstrated in the workshop by means of in-depth contributions by Dr. Jasmin Peschke, lively discussion sessions and practical exercises.
For further information and registration: https://www.sektion-