Turtle Creek Gardens is a community supported farm located in South Eastern Wisconsin. Turtle Creek Gardens is a certified organic farm with Biodynamic applications. We also market direct to grocery stores, restaurants and farmers market and uphold a high quality standard to our customers. We are seeking passionate candidates who are interested in advancing their training and experience in vegetable farming, work harmoniously in teams and have great attitudes that enhance our farm culture.
Positions Include: Field and Harvest Crew Members, Post Handling and Packing
1. Field and Harvest Crew Member: must have experience in harvesting vegetables, high tunnel production, field preparation and clean up, operating tractors and basic vegetable equipment and managing crews. This is a full time seasonal position. Beginning Mid April/Beginning of May.
Skills include familiarity with vegetables in judging for ripeness, quality, horticultural aptitude, industry standards, pest and weed management and work efficiencies. Applicants will have experience in vegetable production and other field work requirements, fast pace, working as a team member and assisting field operator. Leadership aptitude a plus.
Tasks Include: Weekly CSA and wholesale harvests, weeding, staking tomatoes, and cleaning fields at the end of the season. Candidates will have experience working in teams and are open and willing in following directions and the ability to work fast paced and the stamina to hold up to long days in all kinds of weather conditions. Good physical health is a must. No experience necessary for the right fit to our farm culture. These positions are flexible with start and finish times during the season and are part time 35-40hrs/week. Peak Season: 40 plus hrs/week.
Compensation: Commensurate with experience. $10-$12/hr Other benefits include vegetables, fruit and meat
2. Post Harvest and Handling Crew Member works with our pack shed crew in a collaborative team member environment. This is approximately a 35-40hr/week position June-Oct. Our pack shed crew has the opportunity to rotate in and out of the pack shed to work with our field crew. Experience with industry standards and quality control desired.
Skills Required Attention to detail, record keeping, ability to lift 50#, quality control and good organizational skills a must.
Compensation: Commensurate with experience. $8-$9/hr. Benefits include vegetables, fruit and meat.
Please submit a cover letter of interest, 3 professional references and resume to firstname.lastname@example.org