Finding and Addressing the Underlying Imbalance


By Thea Maria Carlson: If we think of the Earth as our farm individuality, and COVID-19 as the disease that has just shown up, how might the biodynamic perspective on pests and diseases be helpful?

From a Member: Sharing Resources with the Community of Spiritual Agriculture


By Claudia J. Ford: Through the practices of biodynamic agriculture, we are encouraged to experience and substantiate our spiritual insights in the quality of our soil, the chemistry of our compost, the health of our animals, the taste of our foods and wines, and the healing properties of our sacred medicinal plants. For these reasons I thankfully renew my membership in the Biodynamic Association, and I urge others to join me.

Where Biodynamics Meets Plant Medicine


By Maria Grusauskas: The sun breaks through the coastal fog around 10:30 a.m., and the rows of herbs growing at Blossoms Farm are suddenly drenched in golden heat. Blossom's, an herb farm in Corralitos, California, is complete with pigs, Scottish highland cows, chickens, ducks, a compost (the digestive system of the farm), and a “skin” around its perimeter of oaks and eucalyptus.

Finding Faith in Field Work


By Darby Weaver: Standing on the Earth and feeling the powerful energy of renewal in soil under my toes allows me to be fully present to the miracle that is the here and now.