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Biodynamic Research References

Found 3 results
Filters: Author is Reeve, J.R.  [Clear All Filters]
2011
Reeve, J. R., Carpenter-Boggs, L., & Sehmsdorf, H.. (2011). Sustainable agriculture: A case study of a small Lopez Island Farm. Agricultural Systems, 104(7), 572-579. Retrieved from http://www.sciencedirect.com/science/article/pii/S0308521X11000606
2010
Reeve, J. R., Carpenter-Boggs, L., Reganold, J. P., York, A. L., & Brinton, W. F.. (2010). Influence of biodynamic preparations on compost development and resultant compost extracts on wheat seedling growth. Bioresource Technology, 101, 5658-5666. Retrieved from https://woodsend.org/wp-content/uploads/2016/05/Reeve_-Brinton-et_al_BioresTech2010.pdf
2005
Reeve, J. R., Carpenter-Boggs, L., Reganold, J. P., York, A. L., McGourty, G., & McCloskey, L. P.. (2005). Soil and Winegrape Quality in Biodynamically and Organically Managed Vineyards. American Journal of Enology and Viticulture, 56(4), 367-376.
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The Biodynamic Association awakens and enlivens co-creative relationships between humans and the earth, transforming the practice and culture of agriculture to renew the vitality of the earth, the integrity of our food, and the health and wholeness of our communities.

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