Josephine Porter Institute Fall Preparation Workshop
September 5-7, 2025
Click here for more info:
https://mail.google.com/mail/u/0/#sent/FMfcgzQZTVsfmTGQfWJpBXjXpgTxgwQZ
Josephine Porter Institute Late Spring Preparation Workshop
June 13-15, 2025
Click here for more info:
https://mail.google.com/mail/u/0/#sent/FMfcgzQZTVsfmTGQfWJpBXjXpgTxgwQZ
The Eye of the Cosmos: Viewing Soil Life through Chromatography
Biodynamic Workshop with Josephine Porter Institute
March 21-23, 2025
from $85
Click here for more info: https://jpibiodynamics.org/pages/events
From CSU Chico's Center for Regenerative Agriculture and Resilient Systems
Course Dates: Four weeks, April 17, 2025 – May 9, 2025, Thursdays 9-11 am
Registration Deadline: April 9, 2025
Faculty: Ken Sandusky
Registration Deadline: April 9, 2025
Regenerative Forestry Course
Center for Regenerative Agriculture and Resilient Systems
CSU Chico's Regenerative Agriculture Technical Assistance Provider
Faculty: Dr. Cindy Prescott
Course Dates:
Four weeks, Spring 2025 Dates: April 8-May 2,
Live Online
Discussions: Fridays 12pm - 1pm PS
Registration Deadline: 3/24/25
Oregon Biodynamic Group Fall Preparation-Making
Wintergreen Farm, Noti
October 12, 2025
Click here for more information: https://www.oregonbd.org/
Oregon Biodynamic Group Summer Preparation-Making
Sunday, June 8 2025
Singing Creek Farm, Cottage Grove
Click here for more information: https://www.oregonbd.org/
Oregon Biodynamic Group
Spring Preparation-Making Group at Wintergreen Farm, Noti
Sunday, May 18
Click here for more information: https://www.oregonbd.org/
Sunday, April 13, 2025, noon-4pm, Spring Open House,
Montinore Estate, 3663 SW Dilley Rd, Forest Grove, Or 97116
Please join us, and invite others who may be interested for our annual Spring workshop and hands-on presentation day! This is a great opportunity for those wanting an introduction to Biodynamics, and to become familiar with the methods to enhance your practices on your home garden, farm or vineyard.
Queremos invitarte a esta conversación de expertos en Comunidades Sostenidas por la Agricultura organizado Stay True y Épicos Alimentos. Vamos a compartir un lindo encuentro virtual entre Steeven McFadden, quien después de años recorriendo las granjas comunitarias de Estados unidos, escribió el nuevo libro publicado por Stay True Biodynamics Publishers, Alex Edleson, uno de los pioneros en Argentina creando la primera granja sostenida por la comunidad en la Patagonia y Tobías Merlo quien junto a Épicos Alimentos lleva adelante una granja comunitaria en Buenos Aires.
