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Penfold, C., Johnston, L., Marschner, P., Bastian, S., & Collins, C.. (2015). The relative sustainability of organic, biodynamic and conventional viticulture: Part 1: Soil health. Australian and New Zealand Grapegrower and Winemaker, (616), 40-44. |
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Light yam; light root; Dioscorea batatas; Chinese yam |
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Dioscorea batatas; wild yam |
Endelman, J., Gardner, M., Brinkley, J., Courtney, H., Via, W., & Wickert, B.. (2014). Nitrogen dynamics of biodynamic horn manure. Biodynamics, (282), 38-43. |
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atomic; barrel compost; nuclear; radiation; radioactivity |
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Giannattasio, M., Vendramin, E., Fornasier, F., Albherghini, S., Zanardo, M., Stellin, F., et al.. (2013). Microbiological Features and Bioactivity of a Fermented Manure Product (Preparation 500) Used in Biodynamic Agriculture. Journal of Microbiology and Biotechnology, 23(5), 644-651. Retrieved from http://www.jmb.or.kr/journal/viewJournal.html?year=2013&vol=23&num=5&page=644 |
auxin-like activity; biodynamic agriculture; biostimulants; horn manure; Preparation 500 |
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abiogenesis; biogenic sediments; biomineralisation; chemical evolution; early earth; extremophiles; formation of the earth; formation of the moon.; new way of planet formation; paleoclimate; pangea; Protoplanetary disk |
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Spaccini, R., Mazzei, P., Squartini, A., Giannattasio, M., & Piccolo, A.. (2012). Molecular properties of a fermented manure preparation used as a field spray in biodynamic agriculture. Environmental Science and Pollution Research, 19, 4214-4225. Retrieved from https://www.biodynamics.com/files/Env%20Sci%20Poll%20Res%202012-Spaccini%20DOI.pdf |
biodynamic; C-CPMAS NMR; Lignin; Thermochemolysis |
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agricultural course; agriculture course; bio-dynamic agriculture; biodynamic farming; biodynamic gardening; biodynamics; Ehrenfried Pfeiffer; Kobierzyce; organic agriculture; Poland; Rudolf Steiner |
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Agricultural Research Circle; biodynamic farming; Count Carl von Keyserlingk; Ehrenfried Pfeiffer; experiment; Kobierzyce; Poland |
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alternative; biodynamic; efficacy; herbs; manure; materials |
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Soil pH; Forage quality; Biodynamic preparations; Sustainable pasture management |
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bio-crystallization; pattern; picture forming methods; self organization |
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Busscher, N., Kahl, J., Andersen, J. O., Huber, M., Mergardt, G., Doesburg, P., et al.. (2010). Standardization of the Biocrystallization Method for Carrot Samples. Biological Agriculture and Horticulture, (27), 1-23. Retrieved from https://www.researchgate.net/profile/Gaby_Mergardt/publication/229045952_Standardization_of_the_Biocrystallization_Method_for_Carrot_Samples/links/09e4150eee55db455d000000.pdf |
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Huber, M., Andersen, J. O., Kahl, J., Busscher, N., Doesburg, P., Mergardt, G., et al.. (2010). Standardization and validation of the visual evaluation of biocrystallizations. Biological Agriculture and Horticulture, 27, 25-40. Retrieved from http://www.tandfonline.com/doi/abs/10.1080/01448765.2010.10510428 |
biocrystallization; picture forming methods |
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Reeve, J. R., Carpenter-Boggs, L., Reganold, J. P., York, A. L., & Brinton, W. F.. (2010). Influence of biodynamic preparations on compost development and resultant compost extracts on wheat seedling growth. Bioresource Technology, 101, 5658-5666. Retrieved from https://woodsend.org/wp-content/uploads/2016/05/Reeve_-Brinton-et_al_BioresTech2010.pdf |
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Biodynamic; organic; compost; lettuce; light absorption; nitrate; protein; silica |