We invite you to join in commemorating Fred Kirschenmann and his incredible impact not only in the biodynamic community, but also in the broader food and farming communities.
A recent restructuring has taken place that has not only given back to the Biodynamic Association its independent legal and spiritual identity ( read more here ), but has also transformed the Demeter Biodynamic Alliance into the "Alliance of...
By Nell Hanssen: Farming and gardening is a magic all its own, as we immerse ourselves in the earth’s cycles of life and death, the faith we sow with each seed we plant, the gratitude of the harvest, and the season of rest while we anticipate an annual, but still miraculous, rebirth each spring.
By Zachary Krebs: I knew somewhere inside my heart that this event would put me back into a good place. Touching the soil, listening to lectures and activating my curious mind, and seeing old friends was the remedy I didn’t know I needed.
By Anthony Mecca: What is your ideal of the agriculture of the future? This was the work of over 700 participants from forty-seven countries around the world at this year’s International Biodynamic Agriculture Conference in Dornach, Switzerland, February 5-8, 2025.
By Daniela María Escudero: Reflections on the 2025 Fellowship of Preparation Makers Gathering in Viroqua, Wisconsin. There is true magic in creating a space—physical and spiritual that fosters fertile soil for all kinds of learning, growing and evolving.
By Karen Davis-Brown: On the winter evenings of December 7 and 8, a group of twelve of us came together online from across the continent to explore more deeply our relationship to carbon in the world and carbon’s relationship with the solar system.
By Anthony Mecca: Throughout the week we walked a path towards fostering healing relationships: between human beings and the natural world, between human beings, and between the realms of nature.
